Food Safety

WHY IS FOOD SAFETY SO IMPORTANT TO TAYLOR?

At Taylor we take food safety very seriously. Our customer kitchen thermometers stem from our food service and professional product lines. Taylor is established as the standard for restaurants, hospitals, and schools nationwide.
But food safety should not just be for the professionals, it should be important to every person who cooks, whether for themselves or their family. With Taylor's dedication to quality, accuracy and dependability, we hope to reach every customer and provide the tools they need to cook and serve food safely in their homes.

Approximately every second of every day in the year, someone in the United States is stricken with food poisoning - Parade Magazine, Chicago Tribune, 10-97.

In 2003, The Centers for Disease Control and Prevention estimated that more than 70 million cases of food borne illness occur each year in the United States.

	Taylor offers a full line of product that support preparing food safely. Our 5 lines give customers choices of every price point.
Below are the quality driven lines available only form Taylor Precision Products
	The Connoisseur line is Taylor's premium line. The most features and upgrades are offered here.
	The Commercial line is Taylor's five star series. This is the line that is most often used by professional chefs and experienced cooks.
	The Classic line is Taylor's tried and true line. This line offers the quality and precision that Taylor is known for at a price that consumers and afford.
	Weekend Warrior is a BBQ line with updated features such as glow in the dark dials with grill expert in the mind.
	TruTemp® is Taylor's opening price point line. Offering customers a very attractive price for a quality product.

What is NSF? National Sanitation Foundation International, founded in 1944. Developed standards, product testing and certification services for public health, safety and protection of the environment. Known world-wide for its service and vigilance to keep the public safe. NSF certification requires regular on-site inspections of manufacturing facilities. Certified products are periodically re-tested against the current applicable national standard requirements.

www.nsf.org

Food Safety Concerns and Remedies (Purchasers of Kitchen Thermometer)
*Last year, cosumers purchased over 5 million Taylor NSF listed kitchen thermometers for their personal use. * In the US, every 7 seconds, someone purchases a Taylor NFS listed kitchen thermometer.