Jams and Curds

Sticky Fingers Bakeries' English Curds and Northwest Jams are handmade in small quantities, enhancing flavor and ensuring quality.

Our Lemon, Orange, or Cranberry Curds are smooth, thick, and custard-like, and made with whole eggs, sugar, and preserved with citrus. An age-old English tradition, curds are best served with scones, muffins, toast, biscuits, or used as a tangy filling.

Our Raspberry, Wild Blueberry, and Huckleberry-Raspberry Jams are made with the finest ingredients. Delicious hand-picked wild mountain berries bring you a burst of unforgettable flavor from the Pacific Northwest.